Morel Catering Menu
APPETISERS
HOT
Crispy chicken with honey & mustard dressing
Flamed grilled chicken skewers with satay sauce
Grilled chicken reshmi kebab with minthed yogurt sauce
Grilled peri-peri chicken skewers with onion & peppers
Roasted Chicken lollipop with honey & sesame seed
Prawns beignet with garlic & chilli aioli
Crispy calamari stick
Grilled fish brochette with lemon & thyme
Fish tikka with potato & coriander chutney
Seafood spring roll
Prawns skewers with pineapple, peppers & onions
Mini lamb & pea spring roll with garlic chives
Grilled lamb skewers with green peppers, onions & teriyaki sauce
Mini seekh kebab with minthed yogurt sauce
COLD
Mini gourgere with slow braised lamb, three mustard sauce & watercress
Roast lamb in mini pitta bread with cabbage slaw & red onion marmalade
CHINESE MENU
Aileron De Poulet Roti Au Miel & Sesame
Prawns Tempura With Garlic Aioli
Mini Lamb Spring Roll
Mix Veg Spring Roll With Shiitaki
Taro Cake With Tomato Chutney
Lamb Sauté With Broccoli & Cashewnut
Chicken Stir Fry With Shiitaki & Onions
Prawns Szechuan With Pineapple
Riz Cantonais Style
Steam Bok Choy With Sesame Oil & Sesame Seeds
Stir Fry Vegetables With Tofu
Tomato Chutney
Mix Green Salad
Fresh Baguette
MAURITIAN MENU
Poulet Croustillant
Fish Samoussa
Croquette De Crevette
Lamb Spring Roll
Gateau Piment
Taro Cake ( Gateau Arouille)
Daube De Poulet
Curry De Poisson & Aubergine
Kalia De Viande
Chutney De Pomme De Terre
Rougaille Paneer
Fricassee D’haricot Blanc
Riz Blanc
Dhall Puri
Salade Concombre & Carrot
Achard Piment
European Menu
Smoked Salmon & Parsley With Pastry & Lemon
Grilled Prawns Skewers With Pineapple & Sweet Chili Sauce
Mini Gourgere With Roast Lamb & Three Mustard Sauce
Mini Vol Au Vent With Cream Of Asparagus & Mature Cheddar
Mini Pizza Marguerite With Fresh Basil Pesto
Fried Mozzarella Stick With Sweet Chilli Sauce
Grilled Fish With Lemon & Thyme
Braised Leg Of Lamb In Red Wine Jus
King Prawns In White Wine Garlic & Cream Sauce
Ricotta, Spinach & Sundried Tomato Lasagna
Pomme Dauphinois
Jardinière De Legumes
Mix Salad
Fresh Baked Baguette
Riz Blanc
MINI SANDWICHES
MINI SAVOURIES/ PASTRIES
Chocolate Truffle (70% Chocolate)
Madelaine (Chocolate/ Vanilla/ Orange)
Jam Francis With Coconut & Cream ( Carre Sirop)
Puit D’amour ( Crème Patissiere, Desiccated Coconut & Jam)
Napolitaine
Banana Tart
Fruit Tartelette With Crème Patissiere
Chocolate Tart
Pain Aux Chocolat
Croissant
Assorted Biscuits
Assorted Muffins
DESSERT
Baileys & Chocolate mousse with vanilla ice cream
Frozen coconut mousse with pineapple compote and ice cream
Fruit trifle ( layer jelly with fruits, sponge cake, custard and whipped cream )
Triple chocolate layer cake with ice cream
Fresh Cheesecake
Crème brulee
Rasmallai
Tapioca pearl in coconut milk with ice cream (sagoo)
Fruit salad with ice cream
Jalebi