MAURITIAN
STARTERS
Crispy Chicken with Honey & Mustard Dressing
Fish Samoussa with Coriander Chutney
Taro cake with tomato chutney
Lamb Catless ( Lamb Patties)
Gateau Piment
Piment Farci stuffed with fish and potato
Pain Miniature roti Agneau
MAIN COURSE
Chicken Stew with Potato & Peas
Fish Curry with Aubergine
Meat Kalia with Egg in Light Cardamom Sauce
Potato Chutney with Caramelised Onion
Paneer in Tomato Sauce
Basmati Rice
Dhall Puri ( Dhall Farata)
Cucumber & Carrot Salad
Chilli Pickle